EL Rey's Menu
Traditional Mexican Cuisine Passed Down Through Generations
Our Menu
Mexican Breakfast
Shredded beef with two scrambled eggs, tomato, onions, and bell peppers. Served with rice, black beans and corn or flour tortillas
Eggs, on a fried corn tortilla with ranchero sauce on top and queso fresco. Served with rice and black beans
Mexican pork sausage with scrambled eggs. Served
with rice, black beans and flour or corn tortillas
Homemade chips smothered in green or red sauce, sour cream and queso fresco on top. Served with black beans
Our Menu
ADD-ONS
Our Menu
Salad
Spring mix and romaine lettuce, cucumber, tomatoes, radish, and feta cheese.
Spring mix and romaine lettuce, whole beans, grilled veggies, cheese, avocado slices and pico de gallo. Topped with grilled chicken
Our Menu
Soups
Authentic Mexican recipe, served with corn tortilla strips, ancho peppers strips and diced panela cheese
Grandmother's pozole verde with chicken and hominy. Topped with pickled onion, radish, mixed lettuce, cabbage and avocado slices
Our Menu
Appetizers
Three small fried corn tortillas stuffed with potato, with bits of broccoli accompanied by tomatoes, cheese and sour cream on top
Shrimp cooked in citrus juice, mixed with cucumber, tomato, onions and cilantro
Melted cheese with chorizo, onions, poblano pepper strips and corn. Served with your choice of corn or flour tortillas
Avocado, white onions, tomato, cilantro and jalapeno
Crispy home made tortilla chips with tomato, onion and cilantro salsa
Our Menu
Enchiladas
Two corn tortillas filled with shredded chicken breast and covered in our delicious mole poblano with dash sesame seeds. Served with rice
Two corn tortillas filled with shredded chicken breast and covered in our delicious red sauce, topped with Monterey jack cheese and lettuce on top. Served with Spanish rice and refried pinto beans
Two corn tortillas filled with shredded chicken breast and covered in our delicious green sauce with Monterey jack cheese and lettuce. Served with Spanish rice and black beans
Our Menu
Tacos
Two large corn tortillas folded, filled with flank steak marinated with turmeric and chipotle. With mashed avocado, green onions, radish and cilantro on top. Served with rice and refried pinto beans
Two shrimp tacos topped with cabbage, chipotle aioli pico de gallo, avocado and cilantro. sprinkled with black sesame seed
Two true cod fish tacos with large corn tortillas folded steam cooked and seasoned with Mexican herbs. Topped with chipotle sauce, pico de gallo and shredded red cabbage, sliced avocado and black sesame seeds. Served with rice and refried pinto beans
Our Menu
Whole beans, carrots, mushrooms, onions, spring mix, zucchini, bell peppers, pico de gallo and avocado
Crispy large tortilla filled with chicken or carnitas. Topped with sour cream and guacamole
Build Your Own Combination
Served with rice and beans
Served with rice and beans extra charge for two equal items
- Crispy Taco
- Enchilada
- Soft Taco
- Tostada
House Specialties
Sauteed spicy shrimp with sliced guajillo pepper and garlic, topped with special sauce. Served with white rice
Poblano pepper battered and filled with fresh cheese, topped with a light tomato sauce with white sliced caramelized onions, cheese and sour cream. Served with Spanish rice and refried pinto beans
Extra large tortilla with your choice of meat. Filled with rice, refried beans, cheese, sour cream and guacamole. topped with ranchero sauce.
Grilled chicken, carne asada or carnitas
With Shrimp
Combination of bell peppers and onions sauteed with our delicious seasoning
Served with the meat of your choice:
Chicken
Beef
Shrimp
Choice of two meats:
Choice of three meats:
- $17.95
- $18.95
- $19.95
- $21.95
- $23.95
